A new Oxford University study found that packaged food and drinks made in India contain high levels of saturated fats, sugars and salts, and are the most unhealthy in the world. The George Institute for Global Health at the University of Oxford came to this conclusion after analysing more than 4,00,000 food and drink products from 12 countries around the world, using Australia’s Health Star Rating system to rank them. This system breaks down the nutrient concentration and measures the energy, salt, sugar, saturated fat as well as protein, calcium and fibre to give out a star rating that ranges from ½ (least healthy) to 5 (most healthy).
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